The Food Safety and Standards Authority of India (FSSAI) is a regulatory body responsible for ensuring the safety and quality of food products in India. The FSSAI license is a legal requirement for any food business operating in India. It is a 14-digit registration or license number that needs to be displayed on food products … Read More “Who Needs a FSSAI License in India” »
Food safety is a top priority in India, and the Food Safety and Standards Authority of India (FSSAI) is responsible for ensuring that food businesses comply with the regulations. FSSAI registration is mandatory for all food businesses in India, including food manufacturers, processors, packers, transporters, and storage operators. In this article, we will discuss who … Read More “Who Needs FSSAI Registration? A Complete Guide for Food Businesses” »
If you are running a food business in India, it is important to get registered with the Food Safety and Standards Authority of India (FSSAI). FSSAI is a regulatory body that is responsible for ensuring the safety and quality of food products in India. In this article, we will discuss the benefits of FSSAI registration … Read More “FSSAI Registration Benefits: Why Your Food Business Needs to Register” »
If you are planning to start a food business in India, then getting an FSSAI registration is mandatory. FSSAI (Food Safety and Standards Authority of India) is an autonomous body under the Ministry of Health and Family Welfare, Government of India. FSSAI is responsible for regulating and supervising the safety and quality of food products … Read More “FSSAI Registration Process: A Comprehensive Guide” »
When someone likes to cook, bake, experiment with different types of cuisine, and is an avid gourmet, starting a food business is one of the most exciting things they can do. Nevertheless, if they are interested in doing so legally, they will need to conduct in-depth research on the industry trends, marketing strategies, planning and … Read More “All About FSSAI License” »
To engage your audience, you can create online food business courses, live streams, and video content, but consistency is also essential. Here are some strategies to help grow your food business online: Create appealing content Knowing the best tricks for your recipes isn’t enough if you can’t present them well. Using a learning management system … Read More “Online Food Business Growth: 6 Strategies” »
Step 1: Assess your skills If you’re reading this article, it’s likely that you have a food business idea in mind that you’d like to start. That’s great to hear! Having an interest in starting a business is the first step, but you should also assess your skills and assets before taking the leap. Passion … Read More “9 steps to starting a food business” »
The Food Safety and Standards Authority of India (FSSAI) is the regulatory agency in charge of food safety in India. The agency is responsible for establishing rules and regulations for various FBOs (Food Business Operators) throughout India. FBOs include food and edible item manufacturers, food packaging and transportation operators, merchants, wholesalers of various food items, … Read More “FSSAI State License vs Central License” »
Herbalife: an overview There has been so much changing in the world due to the pandemic, this has affected everyone’s health, both physically and mentally. People have become so health-conscious that they want to stay healthy. Let’s examine in more detail how Herbalife products get a food license from the FSSAI. It provides weight management … Read More “Registration of Herbalife products with the FSSAI” »
The FSSAI (Food Safety and Standards Authority of India), an agency under the Ministry of Health and Family Welfare, is responsible for controlling the quality of food items available for consumption. FSSAI licenses FBOs (Food Business Operators) based on their turnover and location. Food-related businesses, such as those that produce or manufacture food, those involved … Read More “How long does a registered food license last?” »
